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K is for Key Lime Pie
Well at least that’s the case for this cooking Friday. The Robins also thought of other words that begin with the letter K: Keys, Katie, Koriylnn, Kadence, Kangaroo, Ketchup, and Kidney beans. So, for cooking Friday, the Robins made individual Key lime pies.
Step #1: Make the crust. To make the crust the Robins smashed graham crackers into very small pieces. They then added melted butter and mixed.
We added a couple of tablespoons of the graham cracker mixture to the bottom of each cupcake liner.
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Step #2: Make the filling.
We beat the yoke only of five eggs.
Then we added one can of sweetened condensed milk
Then we added one can of sweetened condensed milk
and finally 1/2 cup of lime juice.
Mix all the ingredients together.
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| Next, we added a 1/2 cup of the egg and lime mixture on top of the graham cracker crust mixture. Then we baked them in a 375 degree oven for 15 minutes. |
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| Allow to cool and enjoy. If you desire you can top with whipped topping and garnish with lime slices. |
Happy cooking!